Sterke retter

Allergen-beskrivelser:
1. Gluten-hvete, 2. Skalldyr, 3. Egg, 4. Cashewnøtter, 5. Soya, 6. Laktose, 7. Sesam, 8. Lupin, 9. Sulfitt, 10. Bløtdyr, 11. Selleri, 12. Sennep, 13. Fisk, 14. Peanøtt

Ønsket styrkegrad på sterke retter:
A = Norsk Medium
B = 2x
C = 3x

30. Thai biff m. sitrongress & søt basilikum

Thai beef with lemongrass & sweet basil (1, 5, 9)
31. Thai kylling m. grønn karri & kokosmelk

Thai chicken with green curry (2, 8, 9, 10, 13)
33. Kylling Gong Bao

Chicken Gong Bao (1, 4, 5, 9)
34. Kylling m. karrisaus

Chicken with curry sauce
35. Chopsuey de luxe Sze Shuan (biff, kylling & reker)

Chopsuey de luxe a la Sze Shuan with beef, chicken & prawns (1, 2, 4, 5, 8, 9)
38. Kinesisk indrefilét m. peppersaus

Tenderloin with chinese pepper sauce (1, 2, 4, 5, 9)
39. Indrefilét Hot & Spicy m. Sambal & Hoisin saus

Tenderloin Hot & Spicy with Sambal & Hoisin sauce (1, 2, 4, 5, 9)
139. Kylling m. honning & svart peppersaus

Chicken with honey and blackpepper sauce (1, 5, 9)
239. Kylling m. rød karri & kokosmelk

Chicken with red curry & coconut milk (2, 8, 9, 10, 13)
339. Biff m. Szeshuan peppersaus

Beef with Szeshuan peppersauce (1, 5, 9)
140. Kinesisk indrefilét m. hvitløk & kremet peppersaus

Chinese tenderloin with creamy garlic & pepper sauce (1, 2, 4, 6)
Ekstra cashewnøtter til retten

Extra cashew nuts on the meal

Hot & Spicy Restaurant

30. Thai biff m. sitrongress & søt basilikum

31. Thai kylling m. grønn karri & kokosmelk

33. Kylling Gong Bao

34. Kylling m. karrisaus

35. Chopsuey de luxe Sze Shuan (biff, kylling & reker)

38. Kinesisk indrefilét m. peppersaus

39. Indrefilét Hot & Spicy m. Sambal & Hoisin saus

139. Kylling m. honning & svart peppersaus

239. Kylling m. rød karri & kokosmelk

339. Biff m. Szeshuan peppersaus

140. Kinesisk indrefilét m. hvitløk & kremet peppersaus

Ekstra cashewnøtter til retten